New Year's Day Lunch

Wednesday 1st January 2025

Arrival from 12 noon, lunch served at 1pm

Starters

Roast Parsnip Soup, Mini Onion Bhaji, Curry Oil (V) 

Chicken Liver Parfait, Warm Homemade Brioche, Caramelised Red Onion Chutney

‘John Ross’ Smoked Salmon, Celeriac Caper & Grain Mustard Remoulade, Homemade Ciabatta 

Caramelised Shallot & Thyme Tart Tatin, Goats Cheese & Rocket Salad (V)

Mains

Roast Sirloin of Beef, Duck Fat Roast Potatoes, Yorkshire Pudding, Red Wine Gravy

Roast Loin of Pork, Crackling, Apple Sauce, Shallot & Thyme Stuffing, Duck Fat Roast Potatoes, Gravy

Alfred Enderby Smoked Haddock, Rosti Potato, Grain Mustard Creamed Spinach  

Baked Creamed Wild Mushroom & Stilton Gnocchi, Spinach & Pinenuts (V)

Served with seasonal vegetables

Desserts

Dark Chocolate & Cointreau Mousse, Cocoa Shortbread Crumble, Bitter Orange Puree

Apple & Cinnamon Crumble, Calvados Crème Anglaise 

Baked Egg Custard Tart, Mulled Blackcurrant Sorbet, Speculoos Crumb

Cheese Plate, Lincolnshire Plum Bread & Homemade Fruit Chutney 

2 courses £38.95 per person, including tea or coffee
3 courses £49.95 per person including tea or coffee 

Children under 12 from £20

Terms and Conditions

50% Non-refundable deposit upon booking. Full payment and pre-orders by 2nd Decemeber. Gratuity at your discretion on the day.