Festive Sundays

Countown to Christmas

Countdown to Christmas with a delicious seasonal Sunday roast, available throughout December, with a new menu each Sunday. Join us each Sunday in December from 12-2pm.

Starters

Roast Tomato & Basil Soup, Gruyere Toast (V)

Coarse Pork & Cranberry Terrine, Fruit Chutney, Sourdough Toast

Smoked Mackerel, Beetroot, Horseradish & Watercress

Grilled Goats Cheese, Orange, Walnut & Rocket Salad (V)

Mains

Roast Turkey, Pig in Blanket, Roast Potatoes, Bread Sauce, Parsnips

Braised Blade of Beef, Yorkshire Pudding, Roast Potatoes & Red Wine Gravy

Roast Fillet of Cod, Creamed Potatoes, Peas à la Françoise

Squash, Pine Nut & Mozzarella Cannelloni, Tomato & Herb Sauce (V)

All Served with Seasonal Vegetables

Desserts

Warm Apple & Cranberry Crumble, Cinnamon Custard

Christmas Pudding, Rum & Vanilla Custard Chocolate & Hazelnut Torte,

Mascarpone, Caramelised Oranges

Cheese Plate

2 courses £19.50 per person
3 courses £26.95 per person
Coffee or tea £2.25 per person

Call us on 01522 790340 to book

10% service charge is added to all food bills, please advise your server if you wish to have this removed. Deposits required for table of 6. 

 

Starters

Creamed Cauliflower Soup, Poacher Croutons (V)

Duck Liver Parfait, Cranberry Chutney, Toasted Brioche

Smoked Salmon Mousse, Lemon Pickled Cucumber, Apricot & Oatbread

Creamed Wild Mushrooms on Olive Toast, Balsamic Rocket (V)

Mains

Roast Sirloin of Beef, Yorkshire Pudding, Roast Potatoes & Red Wine Gravy

Roast Loin of Pork, Sage & Onion Stuffing, Apple Sauce

Pan Fried Black Bream, Slow Roast Garlic Mash, Roast Sweet Pepper & Basil

Twice Baked Cheese Souffle, Ratatouille & Mozzarella (V)

All Served with Seasonal Vegetables

Desserts

Warm Lemon & Sultana Bread & Butter Pudding, Vanilla Custard

Dark Chocolate & Cherry Delice, Amaretto Cream & Almond Praline

Warm Treacle Tart, Clotted Cream Ice Cream

Cheese Plate

2 courses £19.50 per person
3 courses £26.95 per person
Coffee or tea £2.25 per person

Call us on 01522 790340 to book

10% service charge is added to all food bills, please advise your server if you wish to have this removed. Deposits required for tables of 6. 

Starters

Creamed Broccoli & Stilton Soup, Crispy Bacon (V) (Please advise if required without Bacon)

Pressed Chicken & Herb Terrine, Fruit Chutney & Rosemary Focaccia

Poached Salmon, Fennel, Cucumber & Dill, Dressed Watercress

Beetroot, Honey & Thyme Tart Tatin, Goats Cheese & Walnut Salad (V)

Mains

Roast Turkey, Sage & Onion Stuffing, Roast Potatoes, Cranberry Sauce

Roast Leg of Lamb, Mint Jelly, Roast Potatoes & Red Wine Gravy

Smoked Haddock, Sauté Potatoes, Braised Leeks, Grain Mustard Butter

Baked Spinach, Mascarpone & Pine Nut Pancake, Tomato & Herb Sauce (V)

All Served with Seasonal Vegetables

Desserts

Christmas Pudding, Rum & Vanilla Custard

Iced Honeycomb Parfait, Blackcurrant Gel, Lemon Tuille

Warm Pear & Frangipane Tart, Toasted Almond Ice Cream

Cheese Plate

2 courses £19.50 per person
3 courses £26.95 per person
Coffee or tea £2.25 per person

Call us on 01522 790340 to book

10% service charge is added to all food bills, please advise your server if you wish to have this removed. Deposits required for tables of 6. 

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