Sample Sunday Lunch Menu

First Course

Broccoli & Stilton Soup, Treacle Soda Bread Croutons, Crème Fraiche (V) 

Chicken Liver Parfait, Red Onion Marmalade & Homemade Brioche 

Smoked Salmon, Celeriac Remoulade, Lemon Toasted Ciabatta & Dressed Watercress

Goats Cheese, Thyme & Honey Mousse, Toasted Malt Bread, Balsamic Rocket (V) 

Main Course

Roast Sirloin of Beef, Beef Dripping Roast Potatoes, Yorkshire Pudding, Red Wine Gravy

(Supplement £2.95)

Braised Blade of Beef, Yorkshire Pudding, Beef Dripping Roast Potatoes, Red Wine Gravy

  Garlic Roast Breast of Chicken, Grain Mustard Creamed Potato, Braised Leeks

Pan Fried Alfred Enderby Smoked Haddock, Potato Rosti, Buttered Spinach, Curried Hollandaise Sauce 

Roast Seasonal Squash, Sage & Cote Hill Blue Risotto, Dressed Watercress (V)

All Main Courses Served with Seasonal Vegetables

Desserts

Sticky Toffee Pudding, Toffee Sauce, Banana Ice Cream 

Warm Triple Chocolate Brownie, Macerated Berries, White Chocolate Ice Cream

Stem Ginger, Black Currant & Lemon Curd Eton Mess, Ginger Nut Crumble 

Cheese Plate, Lincolnshire Plum Bread & Homemade Fruit Chutney 

(Supplement £2.95)

Two Courses £29.95
Three Courses £36.95

 

Under 12's

Two Courses £17.00
Three Courses £22.00

Prices vary for Mother's Day, Easter Sunday & Father's Day

An optional 10% service charge / gratuity is added to all food & beverage bills.

All tables require £10.00 per person non-refundable deposit to confirm.

 

Pudding Wines

Castelnau de Suduiraut AC Sauternes £9.75 per glass
Elysium Black Muscat £8.25 per glass

Coffee & Tea

Cappuccino, Latte, Flat White £3.25
Pot of Tea, Traditional or Speciality Flavours £2.75

Espresso from £2.75
Served with homemade fudge

 

 

Whilst we will always do our best to reduce the risk of CROSS-CONTAMINATION in our restaurant and other food service areas, we CANNOT GUARANTEE that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.

Above menu and pricing for restaurant bookings only, not Private Dining reservations.

 Larger parties of 12+ for special celebrations; a private dining menu is available on request at £44.50 and a room hire charge will apply. Full payment is required before the function date.