Bistro Menu

not currently available

due to Covid restrictions 

 

Homemade Soup of the Day, Fresh Baked Bread £6.25

Baked Gnocchi, Cote Hill Blue, Hazelnuts, Spinach £7.25

Alfred Enderby Smoked Salmon, Tartare Sauce, Sourdough Toast, Watercress £7.50

Pressed Chicken & Chorizo Terrine, Celeriac Remoulade, Rosemary Focaccia £7.25

 

Pan Fried Rib-Eye Steak, Watercress Salsa Verde, Sea Salted Chips,
Garlic Buttered Sprouting Broccoli £21.95

Marinated Chicken Escalope, Herb Crushed Potatoes, Wilted Pak Choi £13.50

Roast Fillet of Cod, Crushed Peas, Rosti Potato, Lemon Dressed Pea Shoots £14.95

Wild Mushroom, Spring Onion & Mascarpone Risotto £13.95


Side

Twice Cooked Chips £3.00


Desserts

Please ask your server for the Dessert Selection


Coffee & Tea Served with homemade fudge
Freshly Ground Filter Coffee £2.55
Pot of Tea. A selection of traditional, fruit & herbal teas £2.45
Liqueur Coffee from £5.95

 

10% service charge is added to all food bills, please advise your server if you wish to have this removed.
Whilst we will always do our best to reduce the risk of CROSS-CONTAMINATION in our restaurant and other food service areas, we CANNOT GUARANTEE that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.

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