A La Carte Menu

Menu for May to July 2022

 

 Starters

Spinach & Home-Grown Wild Garlic Soup, Goats Cheese & Lemon Ravioli (V) £ 7.50

Confit Chicken, Girolle & Tarragon Terrine, Wild Mushroom Creme Frachie, Fennel, Apple & Baby Hertb Salad £ 8.95

 Charred Miso Glazed Cod, Lincolnshire Peas & Cougette, Chablis & Avruga Caviar Veloute £ 9.50

Steamed Lincolnshire Asparagus, Roasted Hazelnut Mayonnaise, 'Burford Brown' Soft Poached Hens Egg, Chive Oil (V) £ 8.95

 Mains

Lincolnshire Fillet of Beef, Bone Marrow Cafe De Paris Butter, Baby Spinach, Roast Garlic Pomme Dauphine £ 36.00*

 Roast Fillet of Herb Crusted Pork, Baked Potato & Parma Ham Risotto, Sage Soubise, Oven Dried Cherry Tomatoes £ 23.95

Seared Sea Trout, Spring Onion & Dill Gnocchi, Fennel Puree, Tiger Prawn, Pickled Fennel Salad £ 24.95

Garlic Roast Sweet Pepper, Summer Vegetables, Israeli Cous-Cous, Basil Baba Ganoush, Red Pepper Tuille  (V) £ 16.95

All Main Courses Served with Seasonal Vegetables

Desserts

Vanilla Sable, 'Local Strawberries & Cream' and Strawberry Sorbet £ 8.95

Baked Lemon Tart, Lincolnshire Honey Iced Mousse, Pink Grapefruit Gel £ 8.95

'Tiramisu', Dark Chocolate Sorbet, Coffee Creme Anglais £ 8.95

Selection of Artisan Cheese & Crackers, Fig Chutney, Celery, Grapes & Lincolnshire Plum Bread £12.50*

 

* For the Dinner Bed & Breakfast Package a supplement of £3.50 will be added to your bill for the Cheese plate & £10 will be added to your bill for the Fillet of Beef

Pudding Wines 
Castelnau de Suduiraut AC Sauternes £9.75 per glass 
Elysium Black Muscat £8.25 per glass 

To Finish

Freshly Ground Filter Coffee £2.55 
The Small Strong one- Espresso £2.05 
The Milky one- Latte £2.65 
The Frothy one- Cappuccino £2.65 
A selection of Traditional, Fruit & Herbal teas £2.45 
Liqueur Coffee from £5.95 
All served with homemade Fudge

 

10% service charge is added to all food bills, please advise your server if you wish to have this removed. Whilst we will always do our best to reduce the risk of CROSS-CONTAMINATION in our restaurant and other food service areas, we CANNOT GUARANTEE that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.

 

 Table/parties of 14 guests and over will require a Private Dining Room with a set menu price & Room hire charge.

Tables of 4 and above will require non-refundable deposit of £5.00 per-person.