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A la Carte Menu 2025
Starters
Sweet Pea & Spinach Soup, Twice Baked Black Truffle & Gruyère Cheese Soufflé £8.95 (V)
Smoked Salmon & Crème Fraiche Terrine, Chilli & Lime Tiger Prawn Ceviche, Warm Sweet Pepper Ciabatta £10.95
Roast Wood Pigeon Breast (Served Pink), Beetroot Ketchup, Orange Pickled Fennel & Kohlrabi Salad, Garlic & Beetroot Tuille £10.50
Burrata, Vine Tomato & Pesto Salad, Smoked Olive Oil & Rosemary Focaccia £9.50 (V)
All Starters served with Complimentary Fresh Homemade Bread
Additional Selection of Homemade Bread £4.50 per portion
Mains
Roast Creedy Carver Duck Breast (Served Pink), Parmesan & Thyme Panisses, Summer Vegetable & Duck Leg Ragout £32.95
Lemon & Garlic Roasted Chicken, Sweetcorn Puree, Spring Onion & Tunworth Arancini, Crisp Chicken Skin £30.95
Seared Fillet of Seabass, Warm Jersey Royal Potatoes & Brixham Crab Bisque Mayonnaise, Cider Pickled Apple £31.95
Baked Spinach & Ricotta Cannelloni, Romesco Pea Shoot, Lemon & Pine Nut Salad £19.95 (V)
All Main Courses Served with Seasonal Vegetables
Additional Vegetables £3.50 per portion
Desserts
70% Dark Chocolate, Olive Oil & Almond Tart, Sour Cherries & Pistachio Ice Cream £9.95
Lemon & Tonka Bean Iced Vacherin, Roasted Hazelnut Mousse, Speculoos Thin £9.95
Vanilla Sablé, Local Strawberries & Cream, Strawberry & Mascarpone Sorbet £9.50
A Selection of British Cheeses, Lincolnshire Plum Bread & Fig Chutney,
Sourdough Crackers £14.50*
Godminster, Baron Bigod, Cote Hill Blue & Inglewhite Buffalo
*A £4 Supplement for the Cheese Plate for Dinner, Bed & Breakfast Guests*
Pudding Wines
Castelnau de Suduiraut AC Sauternes £9.75 per glass
Elysium Black Muscat £8.25 per glass
To Finish
Freshly Ground Filter Coffee £3.25
The Small Strong one- Espresso £3.10
The Milky one- Latte £3.75
The Frothy one- Cappuccino £3.75
A selection of Traditional, Fruit & Herbal teas £3.25
Liqueur Coffee from £7.00
All served with homemade Fudge
Our a la carte menu is served daily from 6pm to 9pm in our Dining Room Restaurant, we can also offer you a table in the bar/lounge if you are dining with a pet.
We add an optional 10% service charge to all food & drinks bills, for quarterly distribution amongst the entire team. Simply advise your server if you do not wish to pay this.
Whilst we always do our best to reduce the risk of cross contamination in our restaurant areas, we cannot guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.
Table/parties of 12 guests and over will require a Private Dining Room with a set menu & Room hire charge.
All tables will require a deposit of £10.00 per-person on booking, this is refundable if canceled 48 hours before the date & time of your booking.
We reserve the right to vary menu items without notice.