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Our Mission

A family run business specializing in all your occasions & needs. Within the peaceful surrounds of this individual country house hotel, ideally located 2 miles from the

vibrant city of Lincoln, you are guaranteed friendly,

attentive services, high quality food and luxurious

bedrooms. You are reassured that through our integrity and attention to detail, your individual needs are met, and the local knowledge of our team enables you to make the most of your visit.

Welcome to Washingborough Hall Hotel

Washingborough Hall Hotel, Lincoln is the proud recipient of the prestigious 2013 Certificate of Excellence Award from Trip Advisor, is a beautiful Grade II listed, early Georgian Manor House set in three acres of mature garden in the heart of Washingborough village, just 2 miles east from the centre of the historic City of Lincoln.

Over 250 years old, now a privately owned and managed, this Country House Hotel retains its original elegant Georgian character but has been lovingly refurbished to cater for the requirements of today’s discerning guest. Free WiFi is available throughout the hotel and there is extensive free parking on site.

The 12 bedrooms are all individually designed and retain the best of their original features with emphasis put on comfort and thoughtful attention to detail.

The Double AA Rosette Award Winning ‘Dining Room Restaurant’ serves a seasonal British Menu using prime Lincolnshire produced ingredients whenever possible. This beautiful Lincoln Country House Hotel is very popular for special weddings and other private occasions.  Function Rooms accommodate meetings, small conferences and private parties.


Our Next Event

easter 2014

Easter weekend

Join us for Easter Sunday Lunch, we have started taking bookings and it is selling fast. Call us now on 01522 790340 to reserve your table!

Easter Sunday Menu

Roasted Tomato & Basil Soup (V)
Smoked Mackerel Pate, Horseradish Cream, Melba Toast
Duck Liver Pate with Orange & Pistachio, Warm Brioche
Local Asparagus, Poached Egg, Chive Butter (V)

Main Courses
Roast Loin of Pork, Apricot Stuffing, Homemade Apple Sauce
Roast Leg of Slow Cooked Lamb, Mint Jelly, Red Currant Gravy
Fillet of Seabass, Saffron Potatoes, Beurre Blanc
Spinach & Feta Soufflé, Sundried Tomato & Olive Dressing (V)

Lemon Curd Simnel Cake, White Chocolate Ice Cream
Rhubarb & Apple Crumble, Vanilla Custard
Chocolate Biscuit Cake, Clotted Cream Cheese Plate, Biscuits

Tea or Coffee

Three Courses £25.95 per person

Latest Blog Post

Summer 2014

Hottest Summer Ever!

UK reveals 2014 will be a SCORCHER! – BRITAIN is set to roast in a THREE-MONTH heatwave that could smash ALL summer weather records, forecasters claimed tonight. Continue reading