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Lunchtime Menu

 Sample Lunchtime Menu

Starters

(V) Chef’s Soup of the Day Served with Homemade Bread

Smoked Chicken with Crispy Pancetta and a Honey and Mustard Dressing

Salad of White Crab with Tomato Concasse and a Lime and Ginger Vinaigrette

 

Main Courses

Local Gloucester Old Spot Sausages with a Wild Garlic Pomme Puree

and Caramelised Shallot Jus

 

Lamb Striploin with Butternut Squash Confit and a Redcurrant Jus

 

(V) Linguini Pasta with Roast Vegetables in a Provencale Sauce*

*This dish can also be served with the addition of

Chicken or Striploin of Beef

 

Fish of the Day

 

Selection of Desserts

 

2 Course Lunch £10.00

3 Course Lunch £12.50